bear's paw 熊掌 fGhn+8V
fX
breast of deer 鹿脯 y!tC20Q
beche-de-mer; sea cucumber 海参 wO?{?+I`q
sea sturgeon 海鳝 .7K7h^*F
salted jelly fish 海蜇皮 [sB 9gY(
kelp, seaweed 海带 P
Ds@?nz,
abalone 鲍鱼 ns6(c
J^a
shark fin 鱼翅 +$g}4
scallops 干贝 feQ **wI
lobster 龙虾 xlQBe-Wg
bird's nest 燕窝 q
FAT]{{
roast suckling pig 考乳猪 {WYX~Mvvj
pig's knuckle 猪脚 2
AMo:Jqv
boiled salted duck 盐水鸭 s,]z[
qB#$
preserved meat 腊肉 ~^1 {B\I
barbecued pork 叉烧 |aVn&qK
sausage 香肠 0@%v1Oja
fried pork flakes 肉松 ui/a|Q
BAR-B-Q 烤肉 ]SLP}Jwy
meat diet 荤菜 {#@W)4)cA
vegetables 素菜 [J?aD`{#O
meat broth 肉羹 D$I5z.a
local dish 地方菜 .uMn0PE
Cantonese cuisine 广东菜 {#
?N
set meal 客饭 Z8K?
curry rice 咖喱饭 |EX(8y
fried rice 炒饭 QI'Oz{vE
plain rice 白饭 @#T|Y&
crispy rice 锅巴 YNKHN2E8
gruel, soft rice , porridge 粥 — p6>Svcc
noodles with gravy 打卤面 ` Mjj@[
plain noodle 阳春面 ^c"jH'#.L
casserole 砂锅 KX ,S
chafing dish, fire pot 火锅 <J<{l
meat bun 肉包子 /M1ob: m
shao-mai 烧麦 +~m46eI
preserved bean curd 腐乳 o4G ?nvK-
bean curd 豆腐 PxWT1 !
fermented blank bean 豆豉 =upeRY@u5